24 Feb Catering TrendS for Corporate Events

Food trucks are a popular option for corporate catering. Whether it’s as a thank you for your staff or clients, to cater a Christmas party, or as a branding opportunity at a public or corporate event.

At Happy Camper, our vintage trucks are crowd stoppers. Our menu covers everything from starters to mains and dessert – including Antipasto grazing tables, canapes, salads, gelati and handmade woodfired pizzas.

VERSATILITY

By using a food truck at your special event, you can combine convenience with fun, and your guests can indulge in their favourite foods at a fraction of the cost of a traditional caterer.

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CLASSIC FOODS

With classic foods, you are sure to satisfy everyone’s taste buds.

Foods like pizza and gelati never go out of style; this makes for a safe catering option. By adding wait staff, even the simplest menu will work for upscale corporate events.  

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Food STATIONS

A food station is the perfect way to serve both starters and main meals. From a grazing table, salad bar to an all-you-can-eat pizza buffet, this is also a fast and efficient way of feeding a large number of people.

Food stations are ideal for networking events. We can set-up a table next to our food truck and keep your guests fed and happy as they  mingle.

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BRANDING

You can rebrand a food truck by wrapping it in your logo or adding removable branded signage. Food is the way to the heart, so combining food with branding is a great way to surprise and increase loyalty to your brand at the same time.

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MULTIPLE FOOD TRUCKS MEANS DIVERSITY

If budget is there, you can choose multiple food trucks to cater your event.

Food trucks are used to working together and are always happy to partner up at large functions. This means you can offer your guests diverse food options.

You could even choose different trucks to cater for entree, main and dessert.

Whether you use one truck or multiple trucks, food trucks are a clever catering option for any type of celebration.